Medium-bodied coffee, Arabica type. This is a smooth-bodied coffee with good acidity and a long finish on the palate.
Origin: Central America
Process: Washed
Micro roasting: European and controlled
Aroma: Cocoa, field fruit and cardamom
Medium-bodied coffee, Arabica type. This is a smooth-bodied coffee with good acidity and a long finish on the palate.
Origin: Central America
Process: Washed
Micro roasting: European and controlled
Aroma: Cocoa, field fruit and cardamom